The history of my career. I had so many and different job experiences, so I decided to organize them in a website in order to have a glance of all I did in my life.
I’ve started my job career as a Web Designer & Developer, turned into a Marketing Manager & SEO, and then left the Internet industry to join the hospitality & gastronomy world, where I’ve found what I was really missing during my Internet career: the smiles.
I really enjoy working with customers from all around the world, from many different countries and cultures, and my next sept in life is to set up my own gastronomic business to practise everything I have learnt in my career in all the different sectors.
The most important thing to see in my CV is the Reviews section. Real comments from real customers linked to the original comment.
Job positions
Restaurant Manager
Returned to Maoz Vegetarian—the iconic Middle Eastern vegan chain where I began my gastronomy career—as Restaurant Manager after the pandemic hiatus. Took full operational leadership of the Gothic Quarter location, enhancing overall customer experience and elevating the restaurant’s Google Maps rating to 4.8 out of 5 stars through consistent high-quality service and numerous positive reviews. … Read more
Barman
Right after my Mexicand adventure, before moving back to Barcelona, I spent a few months in Lisbon and worked in the British Bar, the oldest bar in Lisbon, where I served as a barman. There I learned how to make a coffee, how to serve drinks or basic cocktails and played the smiley barman role … Read more
Operations Assistant
Supported the owner as a versatile Operations Assistant (effectively acting as Hotel Manager Assistant) at Hostal Roma Condesa, a charming boutique hostel/hotel in the trendy Roma-Condesa neighborhood of Mexico City. Configured and managed Cloudbeds and OTA channels (Booking.com, Expedia, Airbnb, etc.), integrated payment gateways (Stripe and others), established seasonal/dynamic rates, coordinated housekeeping team, monitored and … Read more
Hostel Manager
Managed daily operations and overall strategy for Casa Wayak, a charming family-run backpacker-style hostel in central Cancún (opened 2017 by Mr. Edgar and family, converted from a home into a welcoming lodge with garden, hot tub, shared kitchen, and tranquil vibe near Market 28 and bus station). Oversaw two properties, recruiting, onboarding, and coordinating a … Read more
Night Auditor
Seasonal summer role as Night Auditor at Gran Hotel Delfín, a legendary 4-star hotel in Benidorm – a cornerstone of Spanish tourism since its opening in 1963 as one of the city’s first luxury properties (originally 5-star, later downgraded). Located on the Poniente Beachfront in a prime, historic spot, the hotel symbolized Benidorm’s tourism boom … Read more
Kitchen Assistant
Captain’s Table D’Angra is a small and family runned restaurant with ocean views in a small island called Terceira, founded by a Turkish couple who set up a gastronomic concept based on fish, meat and some Turkish and Middle East mezzes. I’ve joined the team for the summer season of 2021 simultaneously with my job … Read more
Night Receptionist
Relocated to the Azores (Portugal) after London experience to start a new chapter, holding simultaneous roles including night shift at Hotel Zenite, a cozy, centrally located 2-star hotel in the historic heart of Angra do Heroísmo (Terceira Island), the oldest city in the Azores (founded 1450). Handled overnight front-desk operations in a small, welcoming property: … Read more
Deputy Cook
Worked overlapping shifts as Deputy Cook in the café section of Bridge Baker, Fulham’s artisan bakery, pizzeria, and all-day deli. Focused on the all-day brunch and breakfast menu served from early morning (7:15am openings), preparing mise en place, cooking eggs (poached, scrambled, in various styles like Benedict, Turkish eggs, or shakshuka), assembling sandwiches/toasts (on signature … Read more
Pizza Assistant
Relocated to London amid the COVID-19 pandemic to pursue gastronomy career and joined Bridge Baker, Fulham’s beloved independent bakery and pizzeria (founded 2019, known for artisan bread, pastries, and award-winning slow-fermented pizzas using fresh, local ingredients from top suppliers). Operated in a compact, garage-style take-away setup on a small street, focusing on 100% Italian signature … Read more
Falafel Man
Worked as part of a dynamic small team at Maoz Vegetarian, a renowned international chain with over 25 years in Barcelona‘s historic Gothic Quarter, specializing in authentic Middle Eastern vegan street food since its origins in 1991 (Amsterdam). Focused on the core signature dish: handmade falafel balls fried in vegetable oil, stuffed into warm pita … Read more
SEO & Web Manager
Led SEO, web analytics, and full-stack development for Grupo MLT, a Barcelona-based business advisory firm specializing in tax, labor, accounting, and legal services since the 1960s (now operating as MLT Asesores and integrated into broader groups). Over nearly four years, created and launched multiple WordPress-based websites from scratch, including Acompany.es (innovative online tax accounting platform), … Read more
Marketing & SEO/ASO Manager
Managed SEO and ASO strategies at Axtia Technologies, a Barcelona-based mobile apps developer focused on location-tracking solutions for Android and Blackberry. Led the redesign and rebranding of the flagship app WhereAreYouGPS (a family GPS tracker that reached over 4 million users). Implemented targeted optimizations and marketing initiatives that increased downloads by 200%. Utilized advanced SEO … Read more
Expert Flight Search Consultant
Served as a specialized expert in global flight research and comparison for Flightfox.com. Analyzed complex domestic and international itineraries using advanced fare engines, travel hacking techniques, airline alliances, and fare rules to deliver optimal routes, lowest fares, and personalized high-value trip plans that consistently outperformed standard searches. Key Skills as a Flight Hacker Advanced Flight … Read more
User Interface Designer
Developed high-volume front-end assets as a User Interface Developer at LetsBonus.com, a leading Spanish daily deals e-commerce platform founded in 2009 and acquired by LivingSocial (backed by Amazon) in 2011. Created and optimized marketing funnels, landing pages, daily newsletters sent to millions of subscribers, and the corporate Press Room blog to drive conversions and user … Read more
Web Designer & Designer
Specialized in front-end development using HTML and CSS within Softonic’s Web Design department, the leading global platform for app and desktop software downloads. Designed and built the corporate WordPress blog, created multiple marketing email campaigns and banners, and developed the internal employee portal (El Tónico) to support company-wide communication and resources. Key Skills as Web … Read more
By area
These are the areas I’ve worked for since 2009 until now.
By location
These are the locations I’ve worked for since 2009 until now.
Portugal
United Kingdom
Skills & Languages
Specialist in international customers from all around the world, with whom I have worked frequently in multiple jobs.
PMS (Cloudbeds, Siteminder, Little Hotelier), OTA Extranets (Expedia, Booking.com…), Marketing, Night Audit, Payment Processing.
Positive and Proactive, Eye for Details, Problem solver, Property management.
🇬🇧 British English (C1)/ 🇪🇸 Spanish (Native)/ 🇵🇹 Português (B1)/ 🇮🇹 Italiano (B2)